Written by: Becky Anderson Published by: David Santos Indoor Farming and Hydroponic Approaches – Which is the one for you? Are you a farmer who wants to learn more about different controlled-environment agriculture and cultivation approaches? Or maybe a hobbyist who wants to start growing your own crops but you just don’t know where to start? In […]
Controlling Botrytis/Grey Mold The focus of this blog post is Botrytis cinerea, also known as grey mold. Worldwide, this fungus causes annual losses between $10 billion to $100 billion value in crops worldwide [3]. Pathogen Profile provides a concise summary of a plant pathogen that growers are interested in. See our Resource page to see […]
Clavibacter michiganensis is a bacterium (belonging to the phylum Actinobacteria) with multiple subspecies that cause disease in tomatoes, potatoes, bell pepper, wheat, alfafa, and beans
Our first Pathogen Profile is on Pythium as it is the most common pathogen that our growers have expressed concern about. This does not come as a surprise because Pythium is ubiquitous and known to cause root rot in a variety of greenhouse hydroponic crops.